Caprese Salad A Symphony of Fresh Flavors

Bynews dail

Feb 25, 2025

Caprese SaladIngredients:
1 ripe tomato, sliced 1 ball fresh mozzarella, sliced 1/2 cup fresh basil leaves 1/4 cup extra virgin olive oil 1 tablespoon balsamic vinegar Salt and pepper to tasteInstructions:
1.
Arrange the tomato slices on a serving plate.
2.
Top with the mozzarella slices.
3.
Scatter the basil leaves over the tomatoes and mozzarella.
4.
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
5.
Drizzle the dressing over the salad.
6.
Serve immediately and enjoy!Tips:
For the best flavor, use ripe, in-season tomatoes.
If you don’t have fresh basil, you can substitute dried basil.
Use about 1/4 teaspoon for every 1/2 cup of fresh basil.
You can add other ingredients to your Caprese salad, such as sliced avocado, olives, or even thinly sliced prosciutto.
Serve Caprese salad as an appetizer, side dish, or light lunch.

By news dail

Food & Recipes

Caprese Salad A Symphony of Fresh Flavors

Bynews dail

By news dail

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