Creamy Tomato Basil Bliss A Savory Pasta Symphony

Bynews dail

Jan 28, 2025

Creamy Tomato Basil PastaIngredients:
1 pound pasta (any type) 1 tablespoon olive oil 1 medium onion, chopped 2 cloves garlic, minced 28 ounces crushed tomatoes 1 cup heavy cream 1/2 cup chopped fresh basil 1/2 cup grated Parmesan cheese Salt and pepper to tasteInstructions:
1.
Cook the pasta according to package directions.
2.
While the pasta is cooking, heat the olive oil in a large skillet over medium heat.
3.
Add the onion and cook until softened, about 5 minutes.
4.
Add the garlic and cook for another minute, until fragrant.
5.
Stir in the crushed tomatoes and bring to a simmer.
Reduce heat and cook for 15 minutes, or until the sauce has thickened.
6.
Stir in the heavy cream, fresh basil, and Parmesan cheese.
Season with salt and pepper to taste.
7.
Once the sauce is heated through, drain the pasta and add it to the skillet.
Stir to combine.
8.
Serve immediately, topped with additional Parmesan cheese, if desired.
Tips:
Use your favorite type of pasta for this recipe.
For a richer flavor, use roasted garlic instead of regular garlic.
Add a pinch of red pepper flakes for a bit of spice.
Serve with a side salad or breadsticks for a complete meal.

Creamy Tomato Basil Bliss A Savory Pasta Symphony

Bynews dail

By news dail

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