## Creamy Chicken and Mushroom Pasta Delight

Bynews dail

Jan 28, 2025

Creamy Chicken and Mushroom PastaIngredients:
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces 8 ounces fresh mushrooms, sliced 1 onion, chopped 2 cloves garlic, minced 1/4 cup all-purpose flour 3 cups chicken broth 1 cup heavy cream 1/2 cup grated Parmesan cheese Salt and black pepper to taste Pasta for servingInstructions:
1.
Season the chicken with salt and pepper.
Heat a large skillet over medium heat.
Add the chicken and cook until browned on all sides.
Remove the chicken from the skillet and set aside.
2.
In the same skillet, add the mushrooms, onion, and garlic.
Cook until the vegetables are softened and the mushrooms have released their juices.
3.
Sprinkle the flour over the vegetables and cook for 1 minute.
Gradually whisk in the chicken broth.
Bring to a boil, then reduce heat and simmer until the sauce has thickened.
4.
Stir in the heavy cream and Parmesan cheese.
Season with salt and black pepper to taste.
5.
Add the chicken back to the sauce and heat through.
6.
Cook the pasta according to the package directions.
Drain and toss with the creamy chicken and mushroom sauce.
7.
Serve immediately, garnished with additional Parmesan cheese if desired.

## Creamy Chicken and Mushroom Pasta Delight

Bynews dail

By news dail

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