Creamy Garlic Parmesan Chicken Delight

Bynews dail

Feb 21, 2025

Creamy Garlic Parmesan ChickenIngredients:
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces 1 tablespoon olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1/2 cup all-purpose flour 1/2 cup grated Parmesan cheese 1/2 cup heavy cream 1/4 cup chicken broth 2 cloves garlic, minced 1/4 teaspoon dried oreganoInstructions:
1.
Preheat oven to 400°F (200°C).
2.
Season chicken with salt and pepper.
3.
In a shallow dish, combine flour and Parmesan cheese.
Dredge chicken in flour mixture.
4.
Heat olive oil in a large skillet over medium heat.
Cook chicken until browned on all sides, about 5 minutes.
5.
Transfer chicken to an oven-safe dish.
6.
In a bowl, whisk together heavy cream, chicken broth, garlic, and oregano.
Pour over chicken.
7.
Bake for 25-30 minutes, or until chicken is cooked through and sauce is bubbly.
8.
Serve over pasta, rice, or your favorite side dish.
Tips:
For a crispy crust, pan-fry the chicken for longer before baking.
Add diced vegetables, such as broccoli or mushrooms, to the sauce.
For a richer flavor, use freshly grated Parmesan cheese.
Serve with a side of crusty bread for dipping.

Creamy Garlic Parmesan Chicken Delight

Bynews dail

By news dail

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