Creamy Pesto Delight A Simple and Savory Pasta Dish

Bynews dail

Jan 29, 2025

Creamy Pesto PastaIngredients:
1 pound dried pasta (such as penne, farfalle, or linguine) 1 cup heavy cream 1/2 cup grated Parmesan cheese 1/4 cup prepared pesto sauce 1/4 cup chopped fresh basil Salt and pepper to taste Optional:
1/2 cup cooked chicken or shrimp, for servingInstructions:
1.
Cook the pasta according to the package directions.
Drain and set aside.
2.
In a large skillet over medium heat, combine the heavy cream, Parmesan cheese, and pesto sauce.
Bring to a simmer and cook until slightly thickened, about 2 minutes.
3.
Add the cooked pasta to the sauce and stir to combine.
Cook until heated through, about 1 minute.
4.
Season with salt and pepper to taste.
5.
Remove from heat, stir in the fresh basil, and serve immediately.
6.
If desired, top with cooked chicken or shrimp.
Tips:
For a richer flavor, use fresh basil pesto sauce instead of store-bought.
To make a vegetarian version, omit the chicken or shrimp.
Add a squeeze of lemon juice to brighten the flavors.
Serve with a side of crusty bread for dipping.

Creamy Pesto Delight A Simple and Savory Pasta Dish

Bynews dail

By news dail

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