Homemade Pizza Delight

Bynews dail

Feb 14, 2025

Homemade PizzaIngredients:
For the Crust:
2 1/4 cups all-purpose flour, plus more for dusting 1 teaspoon active dry yeast 1 teaspoon sugar 1 teaspoon salt 1 cup warm water (105-115°F)For the Sauce:
1 (28-ounce) can whole peeled tomatoes, crushed 2 cloves garlic, minced 1/2 onion, chopped 1 tablespoon olive oil 1 teaspoon dried oregano 1/2 teaspoon dried basil Salt and black pepper to tasteFor the Toppings:
1 cup shredded mozzarella cheese Your favorite toppings (e.
g.
, pepperoni, mushrooms, olives, onions)Instructions:
For the Crust:
1.
In a large bowl, whisk together the flour, yeast, sugar, and salt.
2.
Gradually add the warm water and stir until a dough forms.
3.
Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, or until elastic and smooth.
4.
Place the dough in a lightly oiled bowl, cover with plastic wrap, and let rise in a warm place for 1 hour, or until doubled in size.
For the Sauce:
1.
Heat the olive oil in a medium saucepan over medium heat.
2.
Add the onion and cook until softened, about 5 minutes.
3.
Add the garlic and cook for 1 minute more.
4.
Stir in the crushed tomatoes, oregano, basil, salt, and black pepper.
5.
Bring to a simmer and cook for 15-20 minutes, or until thickened.
To Assemble the Pizza:
1.
Preheat oven to 500°F (260°C).
2.
Punch down the dough and divide it in half.
3.
Roll out each half into a 12-inch (30 cm) circle.
4.
Spread the sauce evenly over the dough, leaving a 1-inch (2.
5 cm) border around the edges.
5.
Top with the shredded mozzarella cheese and your desired toppings.
6.
Bake for 10-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
7.
Let cool for a few minutes before slicing and serving.

Homemade Pizza Delight

Bynews dail

By news dail

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