Mediterranean-Inspired Roasted Chicken with Vibrant Vegetables

Bynews dail

Jan 28, 2025

Ingredients:
1 pound chicken breasts 1/2 cup olive oil 1/4 cup lemon juice 1/4 cup chopped fresh parsley 1 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 cup chopped red onion 1/2 cup chopped green bell pepper 1/2 cup chopped yellow bell pepperInstructions:
1.
Preheat oven to 400°F (200°C).
2.
In a large bowl, combine the chicken breasts, olive oil, lemon juice, parsley, oregano, salt, and pepper.
Toss to coat.
3.
Heat a large skillet over medium-high heat.
Add the chicken breasts and cook until browned on both sides.
4.
Transfer the chicken breasts to a baking dish.
5.
In the same skillet, sauté the onions, green peppers, and yellow peppers until softened.
6.
Spread the sautéed vegetables over the chicken breasts.
7.
Bake for 20-25 minutes, or until the chicken is cooked through.
Tips:
For a spicier dish, add 1/4 teaspoon of chili powder to the marinade.
To make the dish more flavorful, marinate the chicken for at least 30 minutes before cooking.
Serve the chicken with your favorite sides, such as rice, pasta, or potatoes.

Mediterranean-Inspired Roasted Chicken with Vibrant Vegetables

Bynews dail

By news dail

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